Tag: gluten free recipe

Spooky Cacao Bat Date Cookies

Cacao Date Cookies

These fun and festive bat cookies are the perfect Halloween treat made with energizing, nourishing and tasty superfood blends.

Read More....

Weekend Brunch Toast Platter Recipe

These beauties are what toast dreams are made of! They’re a show stopper and sure to be the talk of the crowd at your next Sunday brunch. Super simple and full of Cacao Magic and Green Dream bliss!

Read More....

Pumpkin, Grain-free, Protein Cookies || Paleo + Superfood rich

Pumpkin Superfood Cookies
As sad as it is to say goodbye to summer, there is an upside to the seasonal shift into fall, and it's called pumpkin. There are so many delicious ways to enjoy the benefits of nutrient-rich pumpkin, which is loaded with beta-carotene, vitamin A, and fiber, but one of my favorite ways is my grain-free pumpkin cookies! These bite-sized baked treats are delicious enough to be dessert, and nourishing enough to be a post-workout recovery snack. Cookie perfection: achieved.

Read More....

Berry Bliss SUPERFOOD Granola Bars

These homemade granola bars are packed full of nutritious ingredients!  An easy to carry snack that will give you the long-lasting energy and vitality to continue through your day. 

Read More....

Healthy Yummy Chocolate Oatmeal Cookies

This recipe was adapted from a regular cookie recipe, but was revamped with much healthier substitutes like coconut oil (healthy fat) instead of butter.  This is vegan, gluten-free, dairy-free, lower in sugar than most recipes, and high in antioxidants like reishi, which has healing properties and helps boost your immune system. 

Read More....

Gluten-free, Dairy-free Green Dream Banana Bread

A friend just sent me this INCREDIBLE banana bread recipe with GREEN DREAM in it!  It's paleo, dairy-free, gluten-free and DELICIOUS! 

 

Adapted from Simply Recipes, thank you Beth for sharing and being creative with your superfoods! 

Green Dream Vegan Gluten-free Bread

Gather This

  • 4-5 ripe bananas (smashed)
  • 1/3 C coconut oil
  • 1/2 C sugar
  • 1 egg (beaten)
  • 2 T Green Dream powder
  • splash of vanilla
  • 1 t baking soda
  • pinch of salt
  • 1.5 C gluten free flour (blend of rice flour, almond flour + gluten free all purpose flour)
  • xanthan gum (quantity based on package instructions)

Do This

  • No need for a mixer (aaaaah!).  
  • Preheat oven to 350 degrees.  
  • Mix bananas and coconut oil then add sugar, egg and vanilla.  Sprinkle baking soda and salt over mixture and combine.  
  • Add flour + Green Dream; combine.  
  • Grease 4x8 loaf pan (I used 3 minis!) with coconut oil.  Bake loaf pan for one hour or minis for 45 mins.

IN JOY and share your pretty pics of you and your gorgeous self eating it with a superfood smoothie! (tag me: @philosophiemama so I can share it with the community!)

Guest post by Greer Inez - Blue Green Envy Smoothie

I am so honored to be doing a guest post here on Philosophie. I surely adore Sophie, she is a constant inspiration to me as a woman + a mama! Since I am obsessed with Sophie's products, I thought it'd be great to give you one of my favorite superfood smoothie recipes. I love to put either berry bliss or (and!) green dream in this one.

This recipe is inspired by my favorite smoothie from Active Culture Cafe in Laguna Beach.

BLUE GREEN ENVY SMOOTHIE

raw + vegan + gluten free + soy free
  • whole banana sliced + frozen
  • 1/2 C of frozen blueberries
  • 1 C of kale
  • 1 T of raw almond butter
  • 1 T of maca powder
  • 1 T of cacao nibs
  • 1 T of chia seed powder
  • 1 T of berry bliss and/or green dream
  • 2 C of almond milk [my recipe]

I hope you enjoy this yummy smoothie! If you're a mama, check out the next MODERN MAMA eCourse that starts May 4. It's a 5-week eCourse for the mama wanting to lead a blissful life in today's busy world. It is filled with inspirational material on healthy living + nutrition + natural parenting + self-love + eco-living. I share all my secrets on how I efficiently maintain a blissful life for myself + my family on the daily. 
Philosophie Superfood Smoothie recipe - berry bliss and green dream superfood powder
 

Shaksouka - healthy breakfast/brunch meal

Shaksouka is a traditional Israeli breakfast dish that we usually have as a brunch over the holidays or on a weekend. We usually serve it with pita + hummus, dipping the pita in the sauce. If you’re gluten-free, any gluten-free toast would be awesome with this! Or just omit: the dish on it’s own is glorious. 

 

DID YOU KNOW? A large egg packs 6 g of high-quality protein, which could be why at least one study has found that eating them in the morning may help you lose weight. They’re also full of healthy omega-3 fats, essential vitamins, and antioxidants, which may actually help cut your risk for cardiovascular disease and cancer. 

 

 

S H A K S O U K A

(makes 4 servings) 

 

{ GATHER } 
  • 1 T olive oil
  • 1 large yellow onion, chopped
  • 2 T tomato paste
  • 2 t ground cumin
  • 1 clove, crushed
  • 1 t smoked paprika
  • 1/4 t cayenne pepper (optional)
  • 2 jarred roasted red peppers, chopped
  • 1 can (28oz) diced tomatoes (including the juice)
  • 8 large eggs
  • 1/4 C cilantro leaves, chopped, for garnish
  • 1/4 C parsley leaves, chopped for garnish
  • 1 t Green Dream Powder

 

{ DO THIS }

  1. Preheat the oven to 400 degrees. In a large ovenproof skillet, heat oil on medium-high. Add onion and cook until softened, 5-8 min. 
  2. Add tomato paste and cook until it darkens slightly, about 2 min. Stir in cumin, garlic, paprika, and cayenne and cook for about 30 sec. Add red peppers and tomatoes with juice. Simmer about 2 min and add salt and pepper to taste.
  3. Using the back of a spoon, make 8 indentations in the tomato sauce and crack 1 egg into each. Transfer the pan to the oven and bake until egg whites are set but yolks are still soft, about 5 min. (cook about 7 min if you want the yolks to set)
  4. Sprinkle with Green Dream, cilantro and parsley to garnish.
  5. Share your pretty picture on IG or twitter tagging us: @philosophiemama! 

Grain-free, gluten-free paleo double chocolate cookies

I made these grain-free, paleo + gluten-free cookies today + basically dropped dead after trying them. I can't begin to tell you how amazing they are... and even the kids + hubby were head over heels in LOVE! They are soft, pillowy, tasty + SO HEALTHY! I can promise you, there isn't a person in your life that won't adore these: health nut or not! The Cacao Magic superfoods in this recipe sets it apart from other recipes out there. Cacao Magic has energizing raw cacao, hormone balancing maca root, healing medicinal reishi + omega rich chia seeds. What are you waiting for?

 

place in a bowl of a stand mixer or in food processor:

  • 1/3 C coconut oil
  • 1/4 C blood orange juice or passion fruit juice
  • 1 C coconut sugar 
  • 3 dates

set aside:

  • 2 eggs (or to make vegan, 2 chia seed eggs)
  • 2 t vanilla extract

whisk together:

  • 1 C almond flour
  • 1/4 C coconut flour
  • 3/4 C cacao magic powder
  • 1 t baking soda
  • 1/2 t salt

set aside:

  • 1 C chocolate pieces/chunks (we like Enjoy Life brand)

 

DO THIS:

1. Blend together coconut oil, blood orange juice, sugar + dates in the bowl of a food processor until smooth.

2. Add eggs/chia seed eggs + vanilla, pulse until combine.

3. In a medium bowl, whisk together flours, cacao magic powder, baking soda + salt. Toss in the chocolate pieces.

4. Add the flour mixture to the batter + pulse until just combined.

5. Drop by the scoop or spoonful onto parchment paper lined cookie sheets. Bake at 350 for about 10 min, or just until they start to set on the very edges of the cookie.

They will continue baking after you remove them form the oven. 

 

 

 

share your Philosophie Superfoods recipes with me! tag @philosophiemama so I can see + share with the philosophie community! xoxo

Oatmeal Superfood Cookies - Gluten-free, Vegan + Sugarfree!

Be Careful: these are HIGHLY ADDICTIVE. We can't quite put our finger on WHY they are so amazingly delicious... there's no sugar, nothing processed + no gluten. Something about the consistency + blend of flavors that just *POP* in your mouth. I had 5 for breakfast this morning with zero guilt + had to run out of the house so I would stop. Here we goooo! 

GATHER:
  • 1 3/4 All-purpose gluten-free baking flour (I like Bob's Red Mill)
  • 1 C Lucuma (or 1/2 lucuma, 1/2 vegan sugar if you're transitioning)
  • 1/2 C Gluten-free oats
  • 1 T Green Dream superfood protein powder 
  • 2 T ground cinnamon
  • 1/12 t xantham gum
  • 1 t baking soda
  • 1 t sea salt
  • 1 C melted coconut oil
  • 1/2 C unsweetened applesauce
  • 2 T vanilla extract
  • 3/4 C raisins, golden berries or goji berries

 

 

DO THIS: 

1. preheat the oven to 325. Line 2 baking sheets with parchment paper and set aside.

2. In a medium bowl, whisk together the flour, lucuma/sugar, green dream, oats, cinnamon, xantham gum, baking soda, and salt.

3. Add the coconut oil, applesauce and vanilla ans tir with a rubber spatula until a thick dough forms. Add the raisins/gojis/goldenberries and stir until evenly distributed. 

4. Drop the dough by the tablespoonful onto the prepared baking sheets, about 1 inch apart 

5. Bake for 8 min, rotate the baking sheets, and bake for an additional 7 min or until golden. Let stand on the baking sheets for 15 min before serving. 

 

 

Share your pics + tag us @philosophiemama! Enjoy with a Green Deram smoothie or fresh juice! mmm! 

Archives from 2018