I've been trying to experiment with my superfood powders and thinking outside the box (or outside the blender, so to speak).

You can add the superfood mixes to just about anything if you just play with the quantities and don't add too much in the beginning. This is the first salad dressing I made while incorporating Green Dream superfood powders. I'm pretty impressed at the flavor and taste! Give it a try and comment below!

• 1 large ripe avocado, halved, pitted, peeled, cut into chunks

• 1 tablespoon finely grated lemon zest

• Juice of 1 small lemon

• 2 tablespoons minced fresh parsley

• 2 tablespoons minced fresh basil

• 2 green onions, sliced (green and white parts)

• 1 garlic clove, minced

• 1 tablespoon tamari

• 1 teaspoon Green Dream Philosophie powder

• 1/2 cup vegan mayonnaise

• 1/2 cup vegan sour cream

• Pinch of cayenne

• Salt and freshly ground black pepper to taste

Drizzle over a salad, use as a dip, or slather this dressing on sandwiches.

Ingredients:

Directions:

Place all ingredients in a blender (or food processor) and puree.

Serve immediately or transfer to an airtight container and store in the refrigerator for up to 1 week.

Makes about 2 cups.

I wrote this post is to share with you a basic overview of what I did to lose ALL my baby weight in just 3 months!

Keep in mind that every body is different and unique. Listen to your body, the signs it sends you. The take home message for diet is to eat for nutrients, not to worry so much about calories. If you eat nutrient dense foods, you will be full and satiated for longer.

I'm not saying calories don't matter. They do. Calories in have to be less than calories out to lose weight. My point is that if you chose more nutrient-dense foods, your body will be more satiated and you won't have as many cravings or be as hungry.

Diet: what did I eat?

s

Here's what I do as far as eating goes. The proof is in the raw-pudding! Remember that when you're breastfeeding, you need to get at least 500 extra calories per day to support your milk production and the health of your baby. Don't worry, you burn it during breast feeding! (about 500 calories/day) The rule of thumb when you're eating is to think about NUTRIENTS not just energy/calories. Ask yourself what NUTRIENTS are in your meal, not just putting empty calories into your body. For example, when reaching for a snack, don't eat 5 rice crackers because they are low in calories, eat an apple and a handful of almonds because then you're getting vitamins, fiber, protein and good fats. (and you'll stay fuller longer!)

Some bullet points of what I've been doing in any given day:

*Every day I get some raw juice or smoothie. 4-5 days a week I get a green vegetable juice, and every single day I make a Super-Mommy-Power smoothie. I also have 1-2 coconut waters per day-I feel so dehydrated from breastfeeding that coconut water is really the only thing that quenches that thirst.

Here's a recipe I make variations of just about every day:

Super-Mommy-Power Smoothie

• 1 Cup Almond, Rice or Hemp Milk/Coconut Water
• 2 teaspoons maca (excellent for energy and to balance crazy mommy hormones!)
• 1 tablespoon cacao powder (chocolate in it's most raw form, super high in antioxidants!)
• 1 tablespoon coconut butter or almond butter (both have GOOD fats and are good for skin, nails, etc)
• 1 tablespoon coconut oil (speeds up metabolism) or flax oil (omega-3)
• 1 scoop raw protein powder (keeps me full for longer, no soy or whey)
• 1 banana (tip: after bananas get ripe, put them in Tupperware or a Ziploc in the freezer for easy smoothie access!)
• 2 teaspoons spirulina (blue-green algae, great for iron and protein)
• 1 tablespoon agave or 2 drops of chocolate stevia
• 1 handful of ice

• top with goji berries and granola! (this smoothie also satisfies my cravings for sugar and  chocolate... only this is all the right stuff!)

*once or twice a week I get animal protein. Free range, Hormone-Free, Organic steak or fish. I'm not much of a chicken/turkey person but I learned to really like steak during my pregnancy. I've always loved fish. I add greens and veggies to every meal. Make sure you get double the veggies vs quantity of protein. We eat sushi A LOT, but make sure if you're going this route that you don't just get rolls-lots of white rice/empty calories. Try and get some sushi or sashimi so you get more protein and less rice. Use the green lid soy sauce (lower in sodium) and don't use a lot of that either! you only need a little bit, especially if the fish is fresh! I also always get a seaweed salad which is excellent for digestion, iron and calcium.

[caption id="attachment_1641" align="alignleft" width="227" caption="sprout salad with veggie buger"][/caption]

*I eat a huge spinach or mixed green salad for lunch almost every day-lots of sprouted seeds, nuts and beans to get as much protein as possible. I add a veggie burger to the salad also and use lots of flax oil and/or olive oil for the good fats. (tip: good fats get rid of bad fats, we NEED good fats for our brain and body functioning!)

*I always have snacks with me in the diaper bag or in my purse, I usually snack on 1 protein bar every day and some type of trail mix I make. My favorite blend is a trail mix with: cashews, goji berries, dark chocolate covered cacao nibs, soaked almonds, sprouted pumpkin seeds, sprouted sunflowers seeds.

I found during these months that I would get FAMISHED If i didn't eat every 2-3 hours. If I waited more than 3 I thought I would die. DON'T get to this point! You are exerting so much energy taking care of the baby, nursing, etc... never mind if you get an exercise in TOO! Besides, when you let your blood sugar drop this low it does crazy things to your metabolism and your body goes into starvation-fat-protection mode, aka something you don't want.

Exercise/Body/Fitness

The first 2 weeks I was very gentle with my body and focused on bonding with my baby.I was eating very healthy and nourishing foods and was wiped out from the surgery.

The 3rd and 4th week I got to WORK! I worked with a friend of mine who's also a personal trainer twice a week to start building strength, but mostly to build my confidence. I was scared at first to do anything ab related (since I had a c-section) but he quickly and safely helped conquer this fear as well.

Each session I felt stronger and stronger. We mostly used resistance bands or exercises using my own body weight (like plank, pushups, yoga) so you don't need a gym to lose weight! Here's a great workout you can do at home in place of the training session I did.

Some people don't think exercise makes a difference. What I know is that I feel better when I exercise than when I don't, and I'm more mindful of the food I'm putting into my body when I do. Also, when you look at the calories in vs calories out rule, it means you have more wiggle room in the calories in.  Works for me!

Here's what my work-out/exercise schedule basically looked like:

Monday-walk outside with baby/hubby/doggy for 30 minutes, baby squats and baby abs (see pics below) for 10 minutes

Tuesday-30-45 min with my trainer, Trent (resistance bands, kettlebells, light weights, light cardio, ab work)

Wednesday- Yoga class 60-90 minutes

Thursday- 30-45 min with my trainer, Trent (resistance bands, kettlebells, light weights, light cardio, ab work)

Friday- off day, maybe some baby exercises while holding him and/or some stretching/yoga while watching tv

Saturday-walk outside with baby/hubby/doggy for 30 minutes, baby squats and baby abs for 10 minutes -or- Yoga class

Sunday-walk outside with baby/hubby/doggy for 30 minutes, baby squats and baby abs for 10 minutes

[caption id="attachment_1618" align="alignleft" width="300" caption="baby sit ups!"][/caption]

On the days I'd walk outside with Kai in the stroller I usually took the dog too. Sometimes my hubby would join. But those were days I set out with an intention to be out for 30 minutes for exercise, so I'd walk a little faster than a normal walk. On other days I still would walk the dog but I didn't count it as exercise.

I also didn't count walking around in general, carrying the car seat everywhere, carrying 3 bags around plus baby, cleaning, standing, etc. I considered all of this stuff bonus, plus it speeds up your metabolism to be active.

It's been so much fun using Kai in my exercises, especially because he LOVES IT! (see pics and video to come!)

I've now lost ALL MY BABY WEIGHT, and it took 3 months! This is definitely something I wanted to share with you, since many moms are nervous it will take them a whole year to lose their weight. Some people say "give it a year, they were in your body for 9 months it should take that long to lose it." I don't agree. I definitely worked hard, but in my opinion, if you worked half as hard as I did you should lose your baby weight in 6 months, tops. I think a huge factor in my ability to jump back into a workout routine was that I exercised up until the last possible second in pregnancy, so my "off time" was only about 4-5 weeks total, not 9 months. If you ARE pregnant, check out my article about pregnancy and exercise. Thanks for reading and GOOD LUCK! let me know how it goes, share your stories with me!

 

 

 

Maca is a plant with a radish-like root that is used as a food and for medicinal purposes. Although maca is unrelated to the ginseng family, it has been dubbed "Peruvian ginseng" because it is used as a folk remedy to increase stamina, energy, and sexual drive.

Maca improves both male and female hormone balance, supports the adrenals, increases stamina, helps with erectile dysfunction and increases sex-drive and fertility! I would start with a teaspoon a day in a smoothie and increase up to 4 teaspoons a day. Read on to read more details!!

Maca-an Adaptogen

In the 1930s, Russian scientists studying plant medicine coined the term adaptogen to refer to a plant that promoted non specific benefits to an organism while inducing NO negative side effects.

An adaptogen is a substance which raises the non-specific resistance in an organism. Adaptogens enable the body to enhance its power of resistance and adapt to external conditions. They work with the body's natural rhythms to help rebuild weak immune systems, re-mineralize poorly nourished bodies, and increase energy and endurance.

The endocrine system is a collection of glands that produce chemical "messengers" called hormones essential for normal bodily functions. A wide variety of physiological processes are carried out unconsciously by these "messengers". Once released they flow directly into the bloodstream and are transported to organs and tissues throughout the entire body.

Scientists and doctors are now finding maca to be one of the best natural ways to regulate and support endocrine health. This action regulates metabolism, energy levels, growth, sexual development and the sense of well being and attitude.

Thankfully, maca does not contain hormones itself. Instead it provides a unique set of nutrients that directly fuel the endocrine system and help the glands to produce vital hormones in precise dosages predetermined by one's own body.

Sexual drive and fertility

According to folklore, ancient Incan warriors took maca before going off to battle to make them physically strong. However, they were later prohibited from taking it, in order to protect conquered women from their heightened libidos.

One study looked at the effect of 4 months treatment with maca tablets on semen quality in nine adult men. Treatment with maca resulted in increased seminal volume, sperm count, and sperm motility. A 12-week randomized controlled trial looked at 1,500 mg maca, 3,000 mg maca, or placebo. After 8 weeks, there was an improvement in sexual desire in the men taking maca.

So why does maca feel so good?

Personally, because I eat a primarily vegan diet, my body is somewhat low in iron and B vitamins. Although I eat as many plant based foods that contain iron and B vitamins, sometimes I need to take an iron and B vitamin supplement. I find that the days I have maca I don't need to supplement with the vitamins (OR COFFEE!)  because my body feels nourished. As an adaptogen, maca works broadly to contribute to overall well being. It nourishes and calms the nerves with calcium, phosphorus, vitamins B1 and B12 , and fatty acids, all of which work beneficially on the nervous system.

I would experiment, just like any other superfood or food, and try it each day for a few weeks and see how you feel. In my experience with maca, the best way to tell if it's affecting you is to take it away after some time.

Maca comes in pill form or is ground into powder. I include maca powder in many of my own smoothies, and in those of my clients when they are doing a cleanse or raw-life experience.

*I would avoid maca if you are on birth control.

Here's a video that includes some info about maca AND a recipe to use it in! (you can add it to anything, start with 1 tsp and work your way up!)

I wrote this post is to share with you a basic overview of what I did to lose ALL my baby weight in just 3 months!

Keep in mind that every body is different and unique. Listen to your body, the signs it sends you. The take home message for diet is to eat for nutrients, not to worry so much about calories. If you eat nutrient dense foods, you will be full and satiated for longer. 

I'm not saying calories don't matter. They do. Calories in have to be less than calories out to lose weight. My point is that if you chose more nutrient-dense foods, your body will be more satiated and you won't have as many cravings or be as hungry.

Diet: what did I eat?

[caption id="attachment_1634" align="alignleft" width="212" caption="lots of veggies!"][/caption]

Here's what I do as far as eating goes. The proof is in the raw-pudding! Remember that when you're breastfeeding, you need to get at least 500 extra calories per day to support your milk production and the health of your baby. Don't worry, you burn it during breast feeding! (about 500 calories/day) The rule of thumb when you're eating is to think about NUTRIENTS not just energy/calories. Ask yourself what NUTRIENTS are in your meal, not just putting empty calories into your body. For example, when reaching for a snack, don't eat 5 rice crackers because they are low in calories, eat an apple and a handful of almonds because then you're getting vitamins, fiber, protein and good fats. (and you'll stay fuller longer!)

Some bullet points of what I've been doing in any given day:

*Every day I get some raw juice or smoothie. 4-5 days a week I get a green vegetable juice, and every single day I make a Super-Mommy-Power smoothie. I also have 1-2 coconut waters per day-I feel so dehydrated from breastfeeding that coconut water is really the only thing that quenches that thirst.

Here's a recipe I make variations of just about every day:

Super-Mommy-Power Smoothie

• 1 Cup Almond, Rice or Hemp Milk/Coconut Water
• 2 teaspoons maca (excellent for energy and to balance crazy mommy hormones!)
• 1 tablespoon cacao powder (chocolate in it's most raw form, super high in antioxidants!)
• 1 tablespoon coconut butter or almond butter (both have GOOD fats and are good for skin, nails, etc)
• 1 tablespoon coconut oil (speeds up metabolism) or flax oil (omega-3)
• 1 scoop raw protein powder (keeps me full for longer, no soy or whey)
• 1 banana (tip: after bananas get ripe, put them in Tupperware or a Ziploc in the freezer for easy smoothie access!)
• 2 teaspoons spirulina (blue-green algae, great for iron and protein)
• 1 tablespoon agave or 2 drops of chocolate stevia
• 1 handful of ice

top with goji berries and granola! (this smoothie also satisfies my cravings for sugar and  chocolate... only this is all the right stuff!)

 

*once or twice a week I get animal protein. Free range, Hormone-Free, Organic steak or fish. I'm not much of a chicken/turkey person but I learned to really like steak during my pregnancy. I've always loved fish. I add greens and veggies to every meal. Make sure you get double the veggies vs quantity of protein. We eat sushi A LOT, but make sure if you're going this route that you don't just get rolls-lots of white rice/empty calories. Try and get some sushi or sashimi so you get more protein and less rice. Use the green lid soy sauce (lower in sodium) and don't use a lot of that either! you only need a little bit, especially if the fish is fresh! I also always get a seaweed salad which is excellent for digestion, iron and calcium.

[caption id="attachment_1641" align="alignleft" width="227" caption="sprout salad with veggie buger"][/caption]

*I eat a huge spinach or mixed green salad for lunch almost every day-lots of sprouted seeds, nuts and beans to get as much protein as possible. I add a veggie burger to the salad also and use lots of flax oil and/or olive oil for the good fats. (tip: good fats get rid of bad fats, we NEED good fats for our brain and body functioning!)

*I always have snacks with me in the diaper bag or in my purse, I usually snack on 1 protein bar every day and some type of trail mix I make. My favorite blend is a trail mix with: cashews, goji berries, dark chocolate covered cacao nibs, soaked almonds, sprouted pumpkin seeds, sprouted sunflowers seeds.

I found during these months that I would get FAMISHED If i didn't eat every 2-3 hours. If I waited more than 3 I thought I would die. DON'T get to this point! You are exerting so much energy taking care of the baby, nursing, etc... never mind if you get an exercise in TOO! Besides, when you let your blood sugar drop this low it does crazy things to your metabolism and your body goes into starvation-fat-protection mode, aka something you don't want.

Exercise/Body/Fitness

The first 2 weeks I was very gentle with my body and focused on bonding with my baby.I was eating very healthy and nourishing foods and was wiped out from the surgery.

The 3rd and 4th week I got to WORK! I worked with a friend of mine who's also a personal trainer twice a week to start building strength, but mostly to build my confidence. I was scared at first to do anything ab related (since I had a c-section) but he quickly and safely helped conquer this fear as well.

Each session I felt stronger and stronger. We mostly used resistance bands or exercises using my own body weight (like plank, pushups, yoga) so you don't need a gym to lose weight! Here's a great workout you can do at home in place of the training session I did.

Some people don't think exercise makes a difference. What I know is that I feel better when I exercise than when I don't, and I'm more mindful of the food I'm putting into my body when I do. Also, when you look at the calories in vs calories out rule, it means you have more wiggle room in the calories in.  Works for me!

Here's what my work-out/exercise schedule basically looked like:

Monday-walk outside with baby/hubby/doggy for 30 minutes, baby squats and baby abs (see pics below) for 10 minutes

Tuesday-30-45 min with my trainer, Trent (resistance bands, kettlebells, light weights, light cardio, ab work)

Wednesday- Yoga class 60-90 minutes

Thursday- 30-45 min with my trainer, Trent (resistance bands, kettlebells, light weights, light cardio, ab work)

Friday- off day, maybe some baby exercises while holding him and/or some stretching/yoga while watching tv

Saturday-walk outside with baby/hubby/doggy for 30 minutes, baby squats and baby abs for 10 minutes -or- Yoga class

Sunday-walk outside with baby/hubby/doggy for 30 minutes, baby squats and baby abs for 10 minutes

[caption id="attachment_1618" align="alignleft" width="300" caption="baby sit ups!"][/caption]

On the days I'd walk outside with Kai in the stroller I usually took the dog too. Sometimes my hubby would join. But those were days I set out with an intention to be out for 30 minutes for exercise, so I'd walk a little faster than a normal walk. On other days I still would walk the dog but I didn't count it as exercise.

I also didn't count walking around in general, carrying the car seat everywhere, carrying 3 bags around plus baby, cleaning, standing, etc. I considered all of this stuff bonus, plus it speeds up your metabolism to be active.

It's been so much fun using Kai in my exercises, especially because he LOVES IT! (see pics and video to come!)

I've now lost ALL MY BABY WEIGHT, and it took 3 months! This

[caption id="attachment_1629" align="alignleft" width="300" caption="3 months post-pregnancy"][/caption]

is definitely something I wanted to share with you, since many moms are nervous it will take them a whole year to lose their weight. Some people say "give it a year, they were in your body for 9 months it should take that long to lose it." I don't agree. I definitely worked hard, but in my opinion, if you worked half as hard as I did you should lose your baby weight in 6 months, tops. I think a huge factor in my ability to jump back into a workout routine was that I exercised up until the last possible second in pregnancy, so my "off time" was only about 4-5 weeks total, not 9 months. If you ARE pregnant, check out my article about pregnancy and exercise. Thanks for reading and GOOD LUCK! let me know how it goes, share your stories with me!

 

 

This is an awesome video about this athletes story- huge healthy shift: eating a plant based diet.

Plant based diet is when a person gets the majority of their nutrients from plants (fruit, vegetables, seeds, nuts, crops)

Look at how great he looks, feels and how energetic he is! This is how I feel every day (when I eat mindfully). When I eat too many meat/dairy products, I feel weighed down and lethargic. It's so important to notice how you feel and react to different foods! Every person is unique and there's a perfect balance for each of us. It's your job to start to tune in and really listen to what your body needs and DOESN'T need!

Here's the video:

video

let me know your thoughts! :)

This is an awesome video about this athletes story- huge healthy shift: eating a plant based diet.

Plant based diet is when a person gets the majority of their nutrients from plants (fruit, vegetables, seeds, nuts, crops)

Look at how great he looks, feels and how energetic he is! This is how I feel every day (when I eat mindfully). When I eat too many meat/dairy products, I feel weighed down and lethargic. It's so important to notice how you feel and react to different foods! Every person is unique and there's a perfect balance for each of us. It's your job to start to tune in and really listen to what your body needs and DOESN'T need!

Here's the video:

video

let me know your thoughts! :)

For Thanksgiving this year, I will be making a raw, vegan pumpkin pie... here's the recipe I'll use!

Raw Pumpkin Pie Recipe

If you canʼt get your hands on a fresh pumpkin you can use  butternut squash or sweet potato.

Raw Pumpkin Pie Crust

• 1 Cup raw almonds, 1 Cup raw pecans (both soaked)
• 1/2 cup soaked 1 hour medjool dates, pitted
• 1/4 teaspoon vanilla extract
• 1/4 teaspoon cinnamon
• Dash of sea salt
• date soaking water if necessary

Blend the crust ingredients in a high speed blender or food processor. Process the nuts first, allowing them to get mealy. Slowly add in the dates, water, vanilla and cinnamon until the ingredients form a dough like consistency. The dough will form into a "ball" in the food processor.  Take the ball and whatever else is left over and evenly distribute in the bottom of a pie plate.

Raw Pumpkin Pie Filling

• 2 cups shredded pumpkin, butternut squash, or sweet potato flesh (or Organic Pumpkin Pie in a can if you're lazy)
• 1/4 C raisins, soaked 1 hour
• 1 cup dates, soaked 1 hour
• 2 tsp. cinnamon
• 1 tsp. freshly diced ginger
• 1 tsp. nutmeg
• 1 tsp. coconut oil or 1 tbsp butter
• Dash of vanilla
• 1 persimmon (optional: you can leave this out if you don't find them)
• 1/4 cup almond milk or date water when needed to blend

If you donʼt feel like shredding the pumpkin by hand, simply cube and place in a high speed blender or food processor until itʼs nicely chopped. (or get it in a can, make sure it's organic)

Then add the rest of the ingredients and blend until nice and smooth. You might need to add more liquid to get it to blend well.

Pour into crust, then chill in the refrigerator for 30 minutes before serving.

Almond Or Cashew "Whipped Cream"

• 1 cup almonds or cashews
• ¾ cup water
• 1 Tablespoon maple syrup (optional)
• ½ teaspoon vanilla (optional)

For the smoothest consistency, use cashews or peeled almonds. Because of their alkaline nature, almonds help keep your blood at a neutral pH. And if you buy them raw, they'll germinate when you soak them. Note for raw friends: Cashews are heated after being picked, even those labeled "raw".

Soak 1 cup of almonds or cashews in 2 cups of water. If you're in a very warm climate, soak them in your refrigerator. After 8-12 hours, discard the soaking water and rinse the nuts. In a blender, place the nuts and enough fresh water to allow the blender to operate. Blend, gradually adding enough water to achieve a smooth consistency. Makes 1 ½ - 1 ¾ cups.

Have an incredible day... but remember, EVERYDAY we can find reasons to be thankful, we don't need a day to be told it's okay!