Cacao Magic Fiber Breakfast Cookies! Gluten-free & vegan

Fiber breakfast cookies with Cacao Magic

You know how you’ve heard people say “eat dark chocolate” for antioxidants and abundant health? Yeah, that’s because of UNPROCESSED, RAW, VEGAN Chocolate… CACAOCacao powder is chocolate in it’s most raw and nutritious form. The Philosophie Cacao Magic has Cacao nibs, Cacao powder, Tocos (Vitamin E- good for skin and nails), Mesquite (high in iron & protein), Maca (good for energy & balancing mood) and 3 medicinal mushrooms that are excellent for anti-aging, preventing cancer* and healing the body.

WET INGREDIENTS

  • 1/2 cup chopped prunes or prune puree*
  • 1/4 cup sweetener (such as maple, brown rice or agave syrups)
  • 1/4 cup apple sauce
  • 1/4 cup nut butter (such as almond, pumpkin seed or tahini)
  • 1 Tbsp olive oil
  • 1 egg or 1/2 ripe banana
  • 1 tsp vanilla

DRY INGREDIENTS

  • 1 cup whole grain flour (or gluten-free flour)
  • 1/2 cup psyllium
  • 1/2 cup ground flax
  • 2 tsp cinnamon
  • 1/2 tsp sea salt
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 cup or more of nuts, seeds, trail mix, or chopped dried fruit
  • 2 TBL or more of Philosophie Cacao Magic

 

*to give them a sweeter taste, you could add chocolate chips!

INSTRUCTIONS:

  1. Place chopped prunes in a blender and just cover with boiling water. Let soak while you prepare the dry ingredients. Also, lightly oil a large baking sheet and preheat oven to 350.
  2. Measure all dry ingredients into a large bowl and mix well. Measure all wet ingredients into the blender with the soaked prunes (do not drain), then liquify and stir into dry ingredients, combining well. Drop batter by the heaping tablespoon onto the greased cookie sheet and flatten just a bit with wet fingers or the back of a wet spoon. Bake for 15 minutes. Make sure you have a glass of water or cup of tea with each cookie. Makes about 20 cookies.

This recipe makes the cookies slightly crunchy on the outside. For a softer cookie double the amount of prune puree and apple sauce. This will make them almost muffin-like.

Enjoy!


This amazing recipe was contributed and created by Julie Collier–THANK YOU, JULIE! Please keep sharing your delicious, creative recipes, Philosophie lovahs! I’ll keep posting them as you send them in!

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Sun-dried Tomato Sweet Potato Toast Recipe

Spring Group Cleanse day TWO and feeling so good! What we love most about the Philosophie cleanses is that we can still enjoy lots of our favorite superfood meals. Cleansing is not about stripping away everything you love, but instead going back to intuitive + mindful eating, eating primarily plant-based and loading up on all the superfoods you can!


So, #ToastTuesday is still 100% a thing!


Today, we’re enjoying another one of our savory sweet potato toasts topped with Majestic Garlic Sundried Tomato Hummus (amazing!), Green Dream Savory Blend and some hemp seeds. The Green Dream Savory Blend combines all the dense nutritional properties of healing and detoxifying Green Dream with nutritional yeast and sea salt. It’s the perfect topping on all your savory dishes.

Gather This:

1 sweet potato slice

Majestic Garlic Sundried Tomato Hummus

1 tbsp Green Dream Savory Blend

Hemp seeds


Do This:

Slice your sweet potato and cook in the oven at 450° for 18-22 minutes, flipping over halfway through. Once slightly cooled, spread on the Majestic Garlic Sundried Tomato Hummus spread and sprinkle on the Green Dream Savory Blend. Add a sprinkle of hemp seeds and ENJOY! If you’re craving a touch of sweetness, drizzle on some Green Bee Honey!

What do you think of adding superfoods and toast spreads to sweet potato? Let us know in the comments below or share with us on Facebook using #PhilosophieSuperfoods!

Cacao Magic Video Recipe

Happy spring! We’re starting our Spring Group Cleanse on Monday (3/25) and want to make sure you’re totally prepared and pumped to join this journey with us! We shared one of our favorite smoothie recipes from the cleanse up on YouTube.


If you haven’t watched it yet, click here to watch it on my YouTube channel or watch it below!!


Our cleanses are meant to nourish you from the inside out with whole, complete meals and plant-based smoothies. You won’t find a juice detox cleanse here! We love starting our mornings with an energizing and nourishing Cacao Magic Smoothie while cleansing because it not only fills it up but also gives us a natural energy boost to power us through the morning.


Gather This:

8 oz nut mylk (Homemade Cashew Mylk recipe here)

1 tbsp Cacao Magic Superfood + Protein Blend

Handful of spinach

1 tbsp Coconut Dream Coconut Butter or coconut oil

1 frozen or fresh banana

1 tbsp Berry Bee Honey, stevia or raw honey

Sprinkle or regular or pink sea salt (to bring out the flavor)

Optional: top with bee pollen or cacao nibs


Do This:

Add all ingredients to a high-speed blender and blend until smooth. Top with your favorite superfood toppings and enjoy!



Are you ready for our Spring Group Cleanse? Let us know if you’re in and make sure to join the private Facebook group for additional tips, tools and community support!

Golden Beet Avocado Sweet Potato Toast Recipe

Who says a #ToastTuesday recipe HAS to have toast? Nope! We decided to get a bit adventurous with our toast creations and create a sweet potato “toast” series! It’s so fun!


Sweet potato roasts nice and clean - perfect for holding on all the toppings you desire. Using sweet potato instead of toast also gives you the added bonus of a ton of extra nutrients like potassium, vitamin C and double the daily value of vitamin A. When you add on some Philsophie superfoods, additional veggies or fruits and maybe a healthy fat then you have a deliciously high-vibe brekkie or post-workout snack!


In this variety, we added a good ol’ mashed avocado and some dried citrus slices, which combine beautifully with our Green Dream Savory Blend. Let us know what you think!


Gather This:

1 sweet potato slice

1 mashed avocado

1 tbsp Green Dream Savory Blend

A drizzle of Green Bee Honey

Roasted golden beets 


Do This:

Slice your sweet potato and cook in the oven at 450° for 18-22 minutes, flipping over halfway through. Once slightly cooled, spread on your mashed avocado and sprinkle on the Green Dream Savory Blend. Add two slices of roasted golden beets and finish with a healthy drizzle of Green Bee Honey. ENJOY!


Have you ever tried a sweet potato “toast” recipe? Share yours with us on Instagram using #PhilosophieSuperfoods or #PhilosophieLove.  

Kombucha Cocktail Recipe

The sun is out, Monarch butterflies are migrating and flowers are blooming - spring is upon us!! Next week we welcome the Spring Equinox and celebrate a week of rebirth and growth. It’s a beautiful time of the year and this weekend is a wonderful time to get together with friends, have a potluck and get crafty with your drinks!


If you’re planning to celebrate St. Patty’s this weekend, enjoy a drink that not only tastes good but is also much better for your body than a green beer from the bar down the street! I love mixing up healthy cocktails so I can still enjoy the festivities but not completely destroy all the good work I’ve done to keep my body well-nourished.


This kombucha cocktail is made with my favorite Health-Ade Kombucha and Berry Bliss which gives your body a healthy dose of probiotics, antioxidants and vitamin C! You can either make this a mocktail without the liquor or a cocktail with a bit of Tito’s vodka. Listen to your intuition! You can still live a life of beautiful balance and a commitment to your health and wellbeing while still enjoying a drink here and there. It’s about intention.


Gather This:

1 bottle of Health-Ade Kombucha (we used Pink Lady Apple)

1 tbsp Berry Bliss Superfood + Protein Blend

1 oz. (shot) of Tito's vodka (optional)

1 tsp agave nectar or Berry Bee Honey


Do This:

In a cocktail shaker with ice, combine 1 oz of vodka, 2 oz of kombucha, 1 tbsp Berry Bliss, and 1 tsp of agave nectar or Berry Bee Honey. Shake until well-chilled, then strain into a glass with fresh ice. Fill to the top with kombucha, stir briefly and ENJOY! For a mocktail, do everything minus the vodka. Still just as refreshing and tasty!!



For a St. Patty’s recipe, try our favorite Shamrock Shake!


What recipes are you excited to try this weekend with the warmer weather? Share in the comments below or tag us on Instagram using #PhilosophieSuperfoods or #PhilosophieLove.

Berry Bliss Zoats Recipe

While zucchini oats or “zoats” don’t sound all that tasty, this recipe has proven to be a big hit! Zucchinis are one of those miracle veggies that have a more neutral flavor to them and can really be added seamlessly to any dishing while still adding a ton of nutrient quality to your meal. I love using zucchinis whenever I can.


I love adding in superfoods to this dish because it really transforms it. The Berry Bliss makes it perfect for the mornings with your superfood coffee.


Gather This:

½ cup almond milk

⅓ cup of rolled oats

¼ cup of shredded zucchini

1 tsp vanilla extract

1 tbsp Flax Seeds

1 tsp Berry Bliss Superfood + Protein Blend

A dash of cinnamon

A dash of nutmeg (optional)

1 tbsp any nut butter of your choice (for topping)


Do This:

Shred the zucchini either by pulsing it in a blend or with a cheese grater.


Measure ⅓ cup of rolled oats and place them in a pan on the stove. Add in the almond milk.


Add ¼ cup of shredded zucchini, cinnamon, nutmeg and vanilla to the oats.


Turn the heat up to high. Once it starts boiling, turn it down to a simmer and place a lid on. Cook until all the liquid is absorbed, stirring every so often so it doesn’t stick.


If the mixture is too sticky feel free to add more almond milk or water. Once done cooking, turn off the heat and add Berry Bliss.


Add to a bowl and serve with the toppings of your choice! I love adding nut butter, Coconut Bliss Coconut Butter, strawberries, goji berries and maybe a bit of honey.


Did you try this zoats recipe? Let us know how you liked it in the comments below or share yours with us on Instagram using #PhilosophieLove or #PhilosophieSuperfoods.

Go-To Superfood Coffee Video Recipe

NEW VIDEO DROPPED!! Philosophie Fam, I’m so excited to share new video content coming to you over the next few weeks on my YouTube channel. I’ve been working with the beautiful, Jayden Becker, so we can bring more recipes, how-tos and deep conversations to you. So be on the lookout for many to come and make sure you’re subscribed! Xx


I can't survive a morning if I don’t get my caffeine fix and my go-to is this amazing superfood coffee. It has all I need to wake me up and fuel my body for the day. So many of you have been asking for the deets on this recipe so I wanted to share it with you!! Make sure to watch the video below which is now up on my YouTube. You can also get the full instrustions listed below!!


Xoxo


 

Ingredients:

1 cup high-quality coffee (I love cold-brew or brewed Chameleon!)

1 cup homemade cashew mylk (recipe here)

1 tbsp Cacao Magic Superfood + Protein Blend

1 tbsp Coconut Magic Coconut Butter or almond butter

1 scoop Ancient Nutrition Collagen

1 pack Four Sigmatic Lion’s Mane

Optional: 1 tsp CAP Beauty The 4pm: Reawaken & Restore and 1 tsp SunPotion He Shou Wu

Sweetener: organic honey or Green Bee Honey


Directions:

Add all ingredients into a blender and blend! Pour into a mug and enjoy!

 

Did you try this superfood coffee recipe? Share with me on Facebook using #PhilosophieLove!