Cheers! Here’s to the first taste of our Toast Tuesdays Series!
Making toast is sort of like painting a picture. You start with a blank space, gather some of your favorite colors and tools, and then create a masterpiece. And the best part is, your creation can be as messy as you’d like. Thankfully, toast is the perfect canvas, and it’s one of my go-to’s for when I feel like playing around with the ingredients I find laying around in my kitchen.
This week, I decided to go with a slightly sweet, slightly savory snack. This super yummy slice is jazzed up with a creamy dairy-free cheese, some crisp apples, a pinch of fresh herbs and of course Green Bee Honey. The honey is fused with Green Dream, and will add an antioxidant-rich superfood boost to your bread.
I love pairing this toast with a nice big cup of hot tea in the morning, but it definitely makes for a great pick-me-up in the afternoon! Either way, your mouth with be buzzing with joy!!!
- slice(s) of your favorite gluten free bread
- vegan cream cheese
- 1 tablespoon Green Bee Honey
- fresh apple slices
- fresh rosemary or thyme
- Toast up your favorite bread. Add the cheese and apples, sprinkle with herbs, and drizzle with honey!
How do you like to dress up your toast? Show us on Instagram with #myphilosophie !