Tag: vegan

Living + Eating Intuitively

Why are we lucky to live a life where we can live and eat intuitively? Marissa Cohen shares her story and what it means to have access to this beautiful wellness community.

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Spoiling Your Inner Valentine

In between all the chocolate and flower bouquets for your partner, you’ve forgotten your valentine since day one: yourself. How do you go above and beyond for yourself on a day all about love?

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Citrus Cacao Smoothie + INTUITIVE EATING

I have been upping my Vitamin C intake like crazy this past month. A serious bug is going around and I need all the help I can get to keep me out of bed, so I’ve had to learn easy tips + tricks to stay nourished and well. I’ll be sharing my diet secrets on Feb. 4 at the live seminar, INTUITIVE EATING. I’d love for you all to join me so we can take this journey together!

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Feeling GOOD and #UpForAnything

Your body can change so dramatically and as humans it’s hard to go with the flow and embrace the change. My body has been changing like crazy, but with the start of a new year I’ve felt inspired to move it and get back to my grove. Athleta has challenged me to be up for a new workout in LA, which I want to encourage you all to try out too!

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Seaweed: A Mighty Green Superfood

We interrupt your regularly scheduled Philosophie smoothie recipes and holiday gift guides to share the magical, nourishing properties of this up-and-coming superfood! One ingredient we load into all our Green Dream blends that you may have been curious about is spirulina. Spirulina, part of the Seaweed family, is so incredibly good for you!

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Philosophie Babe Recipe: Rainbow Chia Pudding Jar

There is absolutely nothing better than to look at your meal and see a rainbow. I LOVE to eat all the colors! So, clearly, I’m a huge fan of this recipe created by Philosophie Babe, Carolyn from Carolyn’s Pantry.

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Cacao Magic Smoothie Bowl Recipe

Time to get back at it! Here’s a magical cacao smoothie for you filled with cacao (of course!), hazelnut butter, berries, coconut, collagen and nourishing He Shou Wu tonic. Your tastebuds are going to go on a flavor EXPLOSION!

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Horned Melon Toast Recipe

Our latest Toast Tuesday recipe features horned melon, a fun spiky fruit that tastes like a fusion of cucumber, kiwi, banana, cantaloupe, and even zucchini! Created with vegan cream cheese, Berry Bee Honey, and horned melon (also known as kiwano), this toast is packed with antioxidants, potassium, magnesium, and vitamins A and C!

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Berry Bliss Vegan Cheesecake Recipe

As the weather starts to warm as we get closer to summer, I start to crave super light, cool treats to top off a nourishing dinner. These raw, vegan Berry Bliss Cheesecakes made with wholesome ingredients (including Berry Bliss + Cacao Bee Honey!) hit the spot EVERY time.

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Green Dream Buddha Bowl Recipe

Bliss out during your lunch or dinner with this delicious plant-based Green Dream Buddha Bowl. The roasted sweet potato and brussels sprouts in this dish pair perfectly with sliced avocado, mixed greens, and beautiful black rice. When you add in a handful of chickpeas and toss it all up with a superfood dressing created with detoxifying Green Dream, EVOO, nutritional yeast, and miso (for that yummy burst of umami!) your tastebuds will enter a state of nirvana. 

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Archives from 2018