–>SPOTS ARE FILLING, RESERVE YOUR SPOT WITH A DEPOSIT BY EMAILING US!

Love Thy Self

~ The February Cleanse ~

This Valentine’s Day, show some love to the person you owe it to most: yourself. Make the choice to nurture your body. When we are centered, happy and healthy, goals become realities and nothing can bring us down. Take time for yourself, and the rest will follow.

Try one of our organic, vegan cleanses made with lots of love! All delivered to your very own door!

What’s it all about?

Three days of pure foods that will satisfy, fill and nourish, while aiding in weight-loss and energy gain. Not a big time commitment for 5 lbs, is it? We provide the meals, the meals do the cleaning. It’s really that simple. All of the foods we use pack vitamins, minerals, phytonutrients, antioxidants and super-awesome detoxifying powers. Clean your insides, remove toxins, and put in some good, juicy nutrients into that beautiful body of yours! It’s time to get that skin replenished and glowing again! Meals include vegan entrees, soups, raw dishes, savory salads, liquid energizers, liver flushes, smoothies, juices and healthy desserts! Many of these foods will make you feel happier, lighter, calmer, cleaner and more clear. And for further cleansing and lifestyle maintenance, we send you home with a packet complete with recipes, tips and meal plans to continue your adventure into a love affair with your beautiful self!

3 Days for $350 Cleanse begins Monday Feb 7th!!!!

Who we are.

Hello, Loves! We are Chefs Sophie Jaffe of Philosophie and Danielle Larson of Mama Earth’s Kitchen!  Sophie is a certified raw food chef and has three years of experience designing cleanses for private clientele, including celebrities. Danielle is a classicly trained natural foods chef with a plant-based personal chef and catering business and has cooked for Hollywood icons. Together we combine our knowledge of holistic nutrition, our love of food and our passion for creating new delicious dishes that fuel the body. We do not attempt to treat, diagnose or cure any disease. That said, we believe in the power of foods and the effect they have on the body. Don’t know what we’re talking about? Try us.

Ready to give it a whirl? Call or email today to reserve your spot!

310. 291. 5266 ~OR~ sophie@thephilosophie.com

CHECK US OUT ON THE HUFFINGTON POST (TOP THINGS TO DO TO DETOX FOR THE NEW YEAR) AND VITAL JUICE’S TOP 5 FAVORITE THINGS FROM 2010!!!!!

Check out this new recipe to BLAST your energy levels without coffee or a redbull!

——–> click here for VIDEO RECIPE!!! <———-

This is good for ANYONE and EVERYONE… moms, dads, nanny’s, and just about any person trying to get more energy and feel good…in a natural way! If you aren’t getting the sleep you wish you were, this is for you! Lots of superfoods and healing herbs will  deeply satisfy your system so that you don’t need anything else. Give it a try and let me know how it goes!!!

make an epic Superfood Smoothie! Recipe:

1 tsp Tumeric (healing, antibacterial, anticancer)
1 tsp Holy Basil (stress relief, immune stimulator, powerful antioxidants/vitamins)
1 cup Kale (powerful superfood vegetable full of chlorophyll and nutrients!)
1 tsp Spirulina (protein, cleansing, B vitamins, happy food!)
1 Banana (frozen preferably, add more for sweetness)
1 tablespoon Hemp Protein (excellent source of vegetarian/vegan protein)
8 oz Coconut Milk (or almond/rice) (good source of healthy fats!)
Agave to taste
Ice to temp!

Tonight I wanted something light and nutritious, and this soup hit the bulls-eye.I didn’t warm it, I ate it as a gazpacho (considering it was 80 degrees in LA today, my internal temperature was still toasty!)

A cucumber a day keeps the body happy! This soup contains everything you need to alkalize and energize–quickly and simply.

Philosophie Ultimagreenerizer Soup!

• 1 1/2 cucumbers (I used smaller, Persian cucumbers which are easier and a bit sweeter)
• 2 sticks celery
• 1 cup spinach
• 1 avocado (I used half because I wasn’t that hungry)
• 1 lemon, juiced
• 1 clove garlic
  
• 2 tbsp hulled hemp seeds
  
• 1 tbsp apple cider vinegar
  
• 1/2 tsp crystal sea salt

Put all of the above into a food processor and blend! Pour into a bowl and add:

• 1 tbsp nori flakes (or take nori sheets and tear it up)
• more sea salt to taste
• a swirl of olive oil, mix well with a spoon

I ate this soup with a piece of whole wheat bread… dipping as I went. It’s my favorite way to eat soup! If you’re gluten free, there are plenty of gluten free options for bread out there. Or you could eat this with little crackers, or just as is!